Restaurant General Manager - Regent Santa Monica Beach

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Company: IHG

Location: Santa Monica, CA 90405

Description:

About Us:

Regent Santa Monica Beach-an IHG Hotels & Resorts (IHG) property-lands in Santa Monica in 2024 as the first destination in the Americas. The resort will set a new standard for modern upper luxury.

Located steps from the famed Santa Monica Pier, the resort will celebrate the beauty of unexpected harmony through contrasts, delivering inspired stays through a blend of serenity and a touch of decadence. The resort will feature sumptuous rooms and suites, along with a stunning beachfront pool deck, a destination spa, and a wellness center. Additionally, Regent Santa Monica Beach will welcome guests for unforgettable epicurean experiences, including a restaurant concept created in collaboration with an acclaimed celebrity chef as well as a high-end artisanal marketplace.

Job Summary:

The Restaurant General Manager will oversee all restaurant and bar operations. The ideal candidate will contribute to the planning, organization, and training necessary to achieve the restaurant's objectives in sales, costs, colleague retention, communication and awareness, guest service and satisfaction, food quality, and compliance. The Restaurant General Manager will work with the culinary team to create exceptional dining experiences.

A little bit about your day:

Reporting to the Director of Food and Beverage every day is different, but you'll mostly:
  • Promote the Restaurant Group and Regent's service philosophy and style through our people attributes.
  • Provide exceptional service to guests, ensuring they feel welcome and valued.
  • Execute all tasks with efficiency, professionalism, and teamwork.
  • Align and oversee training programs for managers and staff.
  • Develop, manage, and curate a high-end program consisting of training materials and syllabi for restaurant operations.
  • Monitor and ensure compliance with company standards in all training and testing procedures.
  • Lead training objectives and strategies, ensuring seamless integration into restaurant operations.
  • Support management teams with financial reporting, labor management, inventory control, and cost efficiency.
  • Ensure all management personnel are fully trained on operational systems.
  • Coordinate recruitment plans, onboarding, and scheduling.
  • Foster a culture of excellence, team building, and diversity in all restaurants.
  • Participate in meetings, service support, and maintain service excellence at all times.

Requirements:
  • Minimum three years of leadership experience in a restaurant management senior role, within a luxury hotel preferred.
  • Proven experience in managing a large service staff in an upscale dining environment.
  • Experience opening a restaurant is a plus.
  • Accreditation in wine and mixology is a plus.
  • Excellent analytical and financial acumen, capable of interpreting and presenting financial data.
  • Exceptional interpersonal, communication, and organizational skills.
  • Must have the ability to grip, grasp, and handle objects with ease.
  • Must be able to stand and work on your feet for a minimum of 8 hours.
  • Must be capable of lifting, moving, or carrying up to 50 pounds.
  • Occasionally required to kneel, bend, crouch, and climb.
  • Other duties may be assigned.
  • Flexibility to work evenings, weekends, and holidays as needed in a hotel environment.

What you can expect from us:

The annual pay range for this role is $105,000.00 to $120,000.00. This range is only applicable for jobs to be performed at Regent Santa Monica Beach. This is the lowest to highest pay scale we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. A colleague's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.

Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.

Join us and you'll become part of the global IHG family - and like all families, all our individual colleagues share some winning characteristics. As a team, we work better together - we trust and support each other, we do the right thing, and we welcome different perspectives. You need to show us you care, that you notice the little things that make a difference to guests as well as always looking for ways to improve.

In return, we'll give you a competitive financial and benefits package which may include healthcare support, dental, vision, disability and life insurance support, and a matching 401k plan. Hotel discounts worldwide are available as well as access to a wide variety of discount programs and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself.

IHG is an equal opportunity employer: Minorities / Females / Veterans / Disabled.

Who we are

Guests have made grand entrances through the doors of Regent Hotels & Resorts for nearly half a century. Born in 1970, our collection of modern hotels and resorts are home to stays both serene and sensational. The type of experiences that elevate above the noise and charm for even the most seasoned of travellers. An invitation to life's most scenic moments. We are the legendary innovative luxury brand, reimagining modern hospitality by sparking fresh perspectives across hand selected hotels and resorts. Regent colleagues are gracious hosts, with emboldened spirit and dynamic as they provide meaningful moments to deliver the greatest of the guest experiences.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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