Division Controller

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Company: Golden State Foods

Location: Conyers, GA 30094

Description:

Overview

JOB SUMMARY: Directs the Division's accounting functions, manages company assets and working capital, and measures division performance to meet or exceed GSF and division objectives.

Responsibilities

  • Plans and directs the Divisions' accounting functions to ensure compliance with generally accepted accounting principles and to meet GSF and division performance objectives. (30%)
  • Directs and conducts various special projects and feasibility studies for new products, new customers, or business opportunities to meet corporate strategic objectives. (20%)
  • Oversees periodic financial reporting to ensure timely, accurate, and thorough information for division and corporate management on working capital and capital spending, and to protect company assets. (15%)
  • Develops and disseminates the annual business plan to establish performance objectives and to comply with corporate guidelines. (15%)
  • Directs or performs a variety of financial or accounting activities (budget preparation, sales data, costs, audits, etc.) to meet specific Division operating requirements. (10%)
  • Interacts with Information Services to represent the Division and to collaborate on the implementation of new applications. (10%)
  • Adheres to food safety, quality and legal compliance. In the event of a crisis (i.e. product recall, fire, etc.) delegate responsibilities as outlined in the Crisis Communications and Management Guide.
  • Adheres to safety, health and environmental standards of the facility.
  • Performs other related and assigned duties as necessary


  • Qualifications

    Knowledge, Skills and Abilities

    Knowledge of (B/basic; J/journey; E/expert):
    Generally accepted accounting principles (E)
    PC word processing/spreadsheet software (E)
    Cost accounting (E)
    Pricing concepts and techniques (E)
    Budgetary concepts and techniques (J)
    Company computer systems (J)

    Skill and ability to:
    Manage and motivate employees in a team-based environment
    Analyze and resolve complex problems
    Identify accounting problems or anomalies and identify appropriate solutions
    Prepare a variety of comprehensive administrative and technical documents
    Prepare and deliver presentations to management and customers
    Work effectively in a general business environment, with a focus on high levels of quality and customer service
    Travel via airplane and drive an automobile
    Act in accordance with GSF's Values and Creed

    LEADERSHIP/MANAGEMENT RESPONSIBILITY

    Manages, through subordinate supervisors, up to 3 employees.

    PERFORMANCE CATEGORIES
    Productivity/quality standards: profitability and competitive pricing
    Productivity/quality standards: accuracy, timeliness, thoroughness
    Productivity/quality standards: plant efficiency
    Audit performance
    Employee development
    Budget
    Cost containment
    Teamwork within the department and across departments
    Customer satisfaction

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