Dietitian (2024-1702)
Apply NowCompany: Carewest Innovative Healthcare
Location: Calgary, AB T1Y 7M8
Description:
Position Details
Position Status: Temporary Full Time Term Ends: September 29, 2025 Location: Sarcee, Clinical Nutrition Sub Acute BW Hours: 77.50 FTE: 1.00 Shift: Days Shift Times: 0800 - 1615 Union: HSAA Rate of Pay: $39.48 - $52.50 PCN: SSDiet02
Date Competition Closes: March 27, 2025
The Opportunity
Position Summary: Reporting to the Lead Manager of Food Services, this position, as part of the interdisciplinary team is responsible for completing comprehensive client assessments considering both client safety and nutritional needs. Key responsibilities include; using comprehensive clinical assessment skill and standard screening/assessment tools to determine appropriate texture and/or therapeutic diet to meet client needs and nutritional requirements. This position develops client care plans that incorporate input from interdisciplinary team members, the client and current clinical knowledge and best practices. In keeping with Carewest policies and practices and Professional College of standards practices, this position is responsible for documenting and maintaining all aspects of nutritional care in a timely and accurate manner. Responsible for other related duties as required.
Program Summary: Rehabilitation and Community Transition Program (RCTP) - a short-stay restorative care program that supports medically stable adults who do not need an acute-care level of service, but may require additional assessment, recuperation, and therapy before returning to the community.
Qualifications & Experience:
- Graduation from a recognized degree program in Foods and Nutrition;
- Completion of recognized internship program Registration with the College of Dietitians of Alberta required;
- Registration with Dietitians of Canada an asset
- Experience as a Clinical Dietitian in a clinical and/or continuing care setting an asset
Position Status: Temporary Full Time Term Ends: September 29, 2025 Location: Sarcee, Clinical Nutrition Sub Acute BW Hours: 77.50 FTE: 1.00 Shift: Days Shift Times: 0800 - 1615 Union: HSAA Rate of Pay: $39.48 - $52.50 PCN: SSDiet02
Date Competition Closes: March 27, 2025
The Opportunity
Position Summary: Reporting to the Lead Manager of Food Services, this position, as part of the interdisciplinary team is responsible for completing comprehensive client assessments considering both client safety and nutritional needs. Key responsibilities include; using comprehensive clinical assessment skill and standard screening/assessment tools to determine appropriate texture and/or therapeutic diet to meet client needs and nutritional requirements. This position develops client care plans that incorporate input from interdisciplinary team members, the client and current clinical knowledge and best practices. In keeping with Carewest policies and practices and Professional College of standards practices, this position is responsible for documenting and maintaining all aspects of nutritional care in a timely and accurate manner. Responsible for other related duties as required.
Program Summary: Rehabilitation and Community Transition Program (RCTP) - a short-stay restorative care program that supports medically stable adults who do not need an acute-care level of service, but may require additional assessment, recuperation, and therapy before returning to the community.
Qualifications & Experience:
- Graduation from a recognized degree program in Foods and Nutrition;
- Completion of recognized internship program Registration with the College of Dietitians of Alberta required;
- Registration with Dietitians of Canada an asset
- Experience as a Clinical Dietitian in a clinical and/or continuing care setting an asset