Complex Executive Chef

Position Title: Complex Executive Chef

Pay G14

Reports To: Complex General Manage

Salary: $90,000 - $100,000

Other Forms of Compensation: Bonus Plan

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

Job Summary

Are you a culinary visionary with a passion for creating exquisite dining experiences? We are seeking an innovative and experienced Complex Executive Chef to lead our culinary team. This role will oversee the kitchen operations for our Barista Bar, Caf, and Catering services, with a full-scale restaurant set to launch in the near future. If you have a proven track record of excellence in high-end hospitality and a flair for culinary creativity, we want to hear from you!

Responsibilities

• Lead and manage the culinary team, ensuring the highest standards of food quality, presentation, and service.
• Develop and design innovative menus that reflect our commitment to luxury and exceptional dining experiences.
• Oversee daily kitchen operations, including inventory management, food preparation, and sanitation.
• Collaborate with the front-of-house team to ensure seamless service and guest satisfaction.
• Maintain cost control and budget management to optimize kitchen efficiency and profitability.
• Train and mentor kitchen staff, fostering a culture of excellence and continuous improvement.
• Ensure compliance with health and safety regulations, maintaining a clean and safe kitchen environment.
• Plan and execute special events and catering functions, delivering memorable culinary experiences.
• Create seasonal and specialty menus that highlight fresh, local ingredients and culinary trends.
• Manage supplier relationships to ensure the highest quality ingredients and cost-effective procurement.
• Implement and oversee kitchen technology and equipment to enhance efficiency and innovation.
• Conduct regular training sessions and workshops to keep the culinary team updated on new techniques and standards.
• Develop and maintain recipe documentation and standard operating procedures for consistency and quality control.
• Monitor kitchen performance metrics and implement improvements to optimize operations.
• Lead the kitchen in sustainability efforts, including waste reduction and eco-friendly practices.

Qualifications

• Proven experience as an Executive Chef or in a similar leadership role in high-end hospitality.
• Culinary degree or equivalent professional training.
• Exceptional culinary skills with a strong understanding of various cooking methods, ingredients, and cuisines.
• Strong leadership and team management abilities.
• Excellent organizational and time management skills.
• Ability to work under pressure and maintain high standards in a fast-paced environment.
• Strong communication and interpersonal skills.
• Knowledge of food safety and sanitation regulations.
• Extensive experience in high-end hospitality environments, preferably with luxury hotels or fine dining establishments.
• Strong creative vision and ability to translate concepts into exceptional culinary experiences.
• Proficiency in menu planning, food costing, and inventory management.
• Advanced knowledge of international cuisines and culinary techniques.
• Excellent problem-solving skills and ability to adapt to changing circumstances.
• Strong business acumen with experience in budgeting and financial management.
• Commitment to continuous learning and professional development.
• Ability to inspire and lead a diverse team with a focus on collaboration and excellence.

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates at Restaurant Associates are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1411286

Restaurant Associates

Michael Abbey

((req_classification))