Assistant General Manager, Clark's Menlo Park
Apply NowCompany: McGuire Moorman Lambert Hospitality
Location: Menlo Park, CA 94025
Description:
Job Type
Full-time
Description
At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Larry McGuire, Tom Moorman and Liz Lambert. Our refined hospitality is achieved through storytelling, attention to detail, and exceptional dining and retail experiences. MML owns and operates all its properties and only takes on projects that align with our vision and values.
About Clark's Oyster Bar:
Clark's Oyster Bar, part of MML Hospitality, is now open in Menlo Park, California. Known for our exceptional oysters, martinis, lobster rolls, champagne, and signature dishes, we're thrilled to bring the Clark's experience to this vibrant community. Inspired by the 1950s, our design features oak, terracotta, and leather, creating a warm and welcoming atmosphere. With around 100 seats, including a private dining room, we're proud to be a new neighborhood staple-where locals and visitors alike can enjoy outstanding food, drinks, and service.
Why Join Clark's Oyster Bar?
We're not just offering a job-we're building careers. Here's what you can expect when you join our team:
Requirements
The Details:
Schedule: Full-time with flexible availability (evenings, weekends, and holidays required)
Physical Requirements: Must be able to stand, move, and occasionally lift up to 25 lbs. (Reasonable accommodations available.)
Work Environment: High-energy, fast-paced, and filled with the buzz of great service and even better food.
If you're excited about being part of an iconic brand and ready to create a premier dining destination in Menlo Park, we want to hear from you! Submit your resume today and help us create something unforgettable.
Background Check: If an offer is extended for this position, you must undergo a comprehensive background check. This process may include verification of employment history, education credentials, criminal records, and other relevant information offered employment for this role will undergo a comprehensive background check.
By applying for this position, you acknowledge and agree to the background check process as a condition of employment.
MML Hospitality is an equal-opportunity employer. We do not discriminate based on race, color, religion, national origin, gender, age, marital status, sexual orientation, disability, veteran status, or any other prohibited basis. We intend all qualified applicants to be given equal opportunity and that selection decisions be based on job-related factors.
Salary Description
$80,000.00 - $95,000.00
Full-time
Description
At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Larry McGuire, Tom Moorman and Liz Lambert. Our refined hospitality is achieved through storytelling, attention to detail, and exceptional dining and retail experiences. MML owns and operates all its properties and only takes on projects that align with our vision and values.
About Clark's Oyster Bar:
Clark's Oyster Bar, part of MML Hospitality, is now open in Menlo Park, California. Known for our exceptional oysters, martinis, lobster rolls, champagne, and signature dishes, we're thrilled to bring the Clark's experience to this vibrant community. Inspired by the 1950s, our design features oak, terracotta, and leather, creating a warm and welcoming atmosphere. With around 100 seats, including a private dining room, we're proud to be a new neighborhood staple-where locals and visitors alike can enjoy outstanding food, drinks, and service.
Why Join Clark's Oyster Bar?
We're not just offering a job-we're building careers. Here's what you can expect when you join our team:
- Salary Range: $80,000.00 - $95,000.00
- Bonus Potential
- Paid Time Off
- MML Property Discounts (Hotel, Restaurant, Retail)
- Beverage Education Reimbursement
- Advancement and Promotion Opportunities
- Community Service Opportunities
- Relocation Assistance
- Medical, Dental, Vision, Disability, Life, and Pet Insurance
- Retirement Benefits
- Parental Leave
Requirements
- Love for Hospitality: A deep enthusiasm for the hospitality industry and a commitment to delivering extraordinary service.
- Exceptional Communication: Whether with guests, team members, or senior leadership, you're skilled at keeping everyone in sync.
- Inspiring Leadership: You know how to motivate, mentor, and cultivate high-performing teams.
- Operational Excellence: You effortlessly oversee daily kitchen operations, ensuring a smooth, efficient, and high-performing workflow.
- Language Proficiency: English fluency required; Spanish fluency is a plus!
- Experience: At least two years of progressive management experience in the California restaurant industry, with a preference for boutique or upscale dining establishments.
- Education: A Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or a related field is preferred.
The Details:
Schedule: Full-time with flexible availability (evenings, weekends, and holidays required)
Physical Requirements: Must be able to stand, move, and occasionally lift up to 25 lbs. (Reasonable accommodations available.)
Work Environment: High-energy, fast-paced, and filled with the buzz of great service and even better food.
If you're excited about being part of an iconic brand and ready to create a premier dining destination in Menlo Park, we want to hear from you! Submit your resume today and help us create something unforgettable.
Background Check: If an offer is extended for this position, you must undergo a comprehensive background check. This process may include verification of employment history, education credentials, criminal records, and other relevant information offered employment for this role will undergo a comprehensive background check.
By applying for this position, you acknowledge and agree to the background check process as a condition of employment.
MML Hospitality is an equal-opportunity employer. We do not discriminate based on race, color, religion, national origin, gender, age, marital status, sexual orientation, disability, veteran status, or any other prohibited basis. We intend all qualified applicants to be given equal opportunity and that selection decisions be based on job-related factors.
Salary Description
$80,000.00 - $95,000.00